Cranberry Sauce
My mom always made cranberry sauce from whole berries for both Thanksgiving and Christmas. And like so many of what I thought were “family recipes,” it turns out...
Category
Dips & Sauces
Indian accompaniments
If you’re going to serve an Indian meal, you need an array of chutneys, along with naan, rice and of course spiced masala tea! No-Rise Naan Makes 6 (medium-small) naan 2...
Smoky Paprika Butter
This recipe came from a Plated box I got recently. What could have been a really ordinary steak with roasted vegetables was elevated to something extraordinary when this...
Peanut Sauce
I needed some peanut sauce for my Thai Kohlrabi salad, and the jar I had in the fridge had gone bad – so I went in search of a recipe to make my own. This one was super...
Hummus Variety Platter
My homemade hummus is one of my signature dishes – everyone asks for it when I’m throwing a party, or bringing an appetizer to someone else’s party. But as...
Squash & Spinach Fritters
These tasty little nuggets are pretty easy to make, and versatile – although the recipe calls for spaghetti squash, they worked just fine with acorn squash. It’s...
Marinades, Glazes & Sauces for meat & vegetables
Sometimes you just get tired of plain veggies and meat, ya know? That’s when a good sauce or glaze can be a lifesaver. But who wants to comb through recipes, only to...
Best Hummus Ever
This is one of the recipes that my friends look forward to eating when they come to a party at my house. It’s soooooo much tastier than store-bought hummus – plus...
Tofu Dip
This dip is a wonderful alternative to the typical ranch-style veggie dip you see on a lot of appetizer buffets. Makes approximately 2 1/2 cups. 1 c soft tofu, mashed 1 c...