Goulash
I found myself with a half of a huge onion leftover from a different recipe, along with a pretty tasteless package of ground beef that wasn’t going to make good...
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Polenta
I remember the first time I discovered polenta. I was in a small mountain village outside of Milan with an Italian girlfriend I was spending holiday with my sophomore year of...
Ground Beef Stroganoff
When I was a kid, this was one of the meals my mom had on heavy rotation. She always used ground beef, which I understand now was something she did to keep to our strict...
Beef Bolognese
This is a recipe I got from Plated. It’s so good, I ordered it twice – so I figured I should add it here! They recommend serving it over roasted spaghetti squash,...
Lentil recipes
coconut red curry sauce (not so good, but I used water instead of broth. It also was WAY too much liquid – I drained off 2 cups to cook some rice, and still had quite...