Pork Roast with Red Cabbage and Apples
I had a head of red cabbage sitting in the fridge that needed using up. Unfortunately, this recipe only used a quarter of it. But it was pretty darn tasty, so I might make it...
Julia Kline
Julia Kline
Mango Chicken Curry
This is one of the recipes I made during my India Week, during the covid-19 pandemic and quarantine. I don’t know that it’s very authentic; and it made the house...
Julia Kline
Spiced Lamb Stew – Telangana, central India
This recipe came from Saveur.com, and I found it during my week of Indian cooking during the COVID-19 pandemic. Wow, is it good! The original recipe called for bone-in lamb,...
Julia Kline
Goan Fish Curry
I got this recipe from Saveur.com and it’s amazing. I do think it’s the vinegar tang that I love so much. (It’s the same flavor I adore in my Spanish Black...
Julia Kline
Indian accompaniments
If you’re going to serve an Indian meal, you need an array of chutneys, along with naan, rice and of course spiced masala tea! No-Rise Naan Makes 6 (medium-small) naan 2...
Julia Kline
Indian vegetable dishes
Carrot & Chickpea Curry The idea of this recipe compelled me but it was really … carrot-y. LOL Not that that was a bad thing; I just found I didn’t want a very...
Julia Kline
Indian Butter Sauce
I don’t actually love this recipe. It tastes “buttery” on a plate next to other dishes that don’t have dairy in them; but on its own it left me a...
Julia Kline
Easiest Focaccia Ever
I sometimes get a huge craving for chewy, crusty white bread, aka focaccia. Trader Joe’s makes a great one that comes in both little rolls and baguettes. But I...
Julia Kline
Irish Soda Bread
My friends Kitty Kurth and Kevin Lampe swear this is the best Irish Soda Bread recipe ever, so they got the Chicago Tribune to re-run it for this past St. Patrick’s Day....
Julia Kline
Chicken Pot Pie
This recipe is straight out of Joy of Cooking. But now that I’ve made it twice, I’ve got a couple cooking tips. The recipe calls for you to start by poaching the...
Julia Kline